Kukicha BIO Japanese green tea (Champion)

Organic Kukicha is a refined Japanese green tea made from the stems, stalks, and leaves of the Camellia Sinensis plant.
Sourced from certified organic farms in Kagoshima Prefecture, on the island of Kyushu, this Kukicha stands out because its stems come from the premium Sencha and Gyokuro tea varieties.

Its aroma is gentle yet distinctive, while its flavor offers a natural sweetness without the bitterness often found in other green teas.

Thanks to its low caffeine content, it’s perfect for any time of day — even in the evening. Rich in antioxidants and amino acids, Organic Kukicha provides a mild, earthy, and relaxing infusion that promotes balance and well-being.