Champion

A very good Oolong tea with folded leaves in small irregular balls, fermented closer to green. Very pleasant taste of ripe fruit and light colored extract...

Its tightly folded leaves are fermented "closer" to green tea, unfold in water and release a peculiar milky aroma reminiscent of cream with notes of orchid. It acquires its characteristic taste and smell from the intense climatic changes of the region in which it grows and the large temperature diff..

The folded leaves are unrolled in the water in irregular shapes creating a golden and shiny extract. It has a pleasant smell - to some it reminds of boiled chestnut - and a rich taste even when extracted several times. It helps digestion and has the fat-dissolving properties that all oolongs have. I..

Semi-fermented tea from Vietnam. Dark green leaves, rolled into irregular shapes. The leaves gradually unfurl when they fall into water, releasing their distinctive aroma in a yellowish extract. Its taste is complex and reminiscent of wet forest with tones of ripe peach. An excellent Oolong tea...

Also known as Red Robe Wuyi Oolong. Da Hong Pao is the most celebrated, expensive and rare oolong tea grown in the Wuyi Mountains in China.  The shadow of the mountains protects the tea from too much direct sunlight ensuring that the buds remain tender and are allowed to develop more slowly, re..

It comes from the home of white tea in Fujian, China. Its characteristic is the many tender buds with silver fluff. It has a wonderful sweet and soft floral aroma, velvety and fruity taste,The tea goes through a special, natural treatment preserving its rich ingredients, such as active enzymes and p..

Superfine Pai Mu Tan is a white tea with a particularly strong taste and aroma for tea in its category. Like all whites, it does not go through the fermentation process. As soon as the buds and fresh leaves are collected, they are allowed to wither a little and their natural moisture evaporates, and..

Special Pai Mu Tan is white tea better in quality than Pai Mu Tan Grade1 because it contains more tips. Like all whites, it does not go through the fermentation process. As soon as the buds and fresh leaves are collected, they are allowed to wither a little and their natural moisture evaporates, and..

Yu Zhang Min Hao is the name of an excellent green tea with the smell of jasmine. Yu Zhang is the old name of the city of Nanchang while the words Min Hao mean "famous leaf". The green tea consists of the bud of the leaf which is covered with a fine white fluff as well as the next two leaves which h..

Excellent green tea with a dark green color but a delicate taste...

Excellent green tea from the Yunnan region. It consists of leaflets and tops covered with white fluff and twisted into small "snails". When they fall into the water they begin to unfold and reveal their original form which is the bud of the leaf together with the first leaflet. It is the best of its..

Its extract is bright, light-colored, yellowish and clear. It has a wide range of fragrances. To many its smell reminds something of the saltiness of the sea and iodine and to others the smell of boiled chestnut.Excellent green tea from the Yunnan region. It consists of leaflets and tops covered wit..