Flavours
with cinnamon, aronia and red pepper..
with aronia, cornflower, cranberry, rose petals..
A decaffeinated blend of hibiscus, rose hips, apple, calendula, cinnamon, licorice, elderberry and aronia...
Ceylon black tea with citrus fruit...
Those who like citrus fruit will love it. Full flavor, intense smell. It is very pleasant to drink cold in the summer...
with ginger, cinnamon, white, red and black pepper..
Green Pu-erh tea leaves compressed, so they seem like very small "nests"..
An excellent green Pu-erh from the Yunnan province, compressed in the shape of a "cake." With this method, the tea expels its moisture, is preserved, and aged. These particular cakes are from 2017. Extract with a medium body and an earthy, slightly grassy taste. Preparation method: Break a small pie..
with orange blossoms..
with peppers, red pepper, cinnamon, cloves..
Its shape resembles the shoots of bamboo as soon as they burst from the trunk. It is handcrafted with great skill from tea buds and leaves. One piece is enough for 600ml of water. Its taste is "spicy" and fruity. Its extract starts out light colored and in the third extract it turns slightly red. Th..
Each leaf is needle-shaped in one of the shades of jade. Excellent quality tea with a light taste, suitable for the connoisseurs of tea..