Bamboo strainer

This matcha sifter is an essential tool for every Japanese tea enthusiast. Made from bamboo, it ensures that matcha powder is smooth and free of clumps, creating velvety and frothy tea in every cup.

How to use: Place the desired amount of matcha using the scoop, then make circular motions with the scoop, gently pressing the matcha to pass it through the sieve.

The strainer is easy to use and clean.